Extending its existing range of CapColors® and ColorFruit® Chr. Hansen is launching four new color solutions for beverage. With these two new orange and two new yellow solutions, Chr. Hansen wants to give beverage manufacturers better choices when it comes to color, performance and cost on the journey to naturality. “At Chr. Hansen Natural...
Chr. Hansen drives the conversion of the food color market from synthetic to truly natural solutions. The company offers to producers of beverages around the world a complete palette of premium quality natural colors, which originate from natural sources like fruits, vegetables, roots and seeds. Chr. Hansen also offers the latest generation of colors – FruitMax® coloring foodstuff (extracts), which are actually the coloring food with food.The products come with a professional partnership, ensuring the customers with the very best technical solutions, consulting and inspiration.
We offer you Chr. Hansen’s natural colors and coloring foodstuffs (extracts) suitable for use in food such as biscuits, cakes and pastries, cake decorations, puddings, wafers, snacks and nut panning, chips, sauces and others. The colors are derived from natural sources such as plants, fruits, vegetables, roots and seeds and can be an excellent color solution for both your product and its label.
The confectionery industry uses very bright colors because when choosing a food item, color is always our first impression. The industry focuses solely on products for indulgence. For that reason, it has a tradition for bright an vivid colors for children’s market and more pale and pastel shades for the adult market. In the last...
“You will never receive a second chance for a first impression!” The first thing that meets the eye when observing a food item is the color. The color of the ice cream is one of the primary criteria for choosing it. Color is at the first hand impression. It is more important than taste, as...
